Spicy Prawn Spaghetti

Sunday more often than not involves something spicy usually a curry. But this Sunday I went down the Italian route, this recipe has very few ingredients:

Spaghetti
Cooked prawns
Chilli Flakes
Crushed clove of garlic
Olive Oil
Sea salt & black pepper

Cook the spaghetti for the required length of time.  For the last couple of minutes heat a couple of teaspoons of olive oil in a frying pan add as big or as small a pinch of chilli flakes as you like. Stir it around for a minute or so then add the garlic and prawns keeping the heat moderate, you don't want burned garlic because it'll just give a bitter taste. Throw in the drained spaghetti with a little of the cooking water and add the salt and pepper. Mix everything together using two large spoons to combine the prawns with the pasta.  I ate this with a garlic pitta bread. Delish!